BonApp, the brainchild of Geneviève Rousseau, is all about helping extra food stay out of the (new) compost program in Montreal. The idea is for people to share excess produce before it goes bad. To facilitate this exchange, BonApp is setting up its first 5 fridges (it is hoped the first of many) in community spaces on the island of Montreal. The first fridge was launched at le 5ième, a zero-waste cafe and coworking space, in Little Burgundy. » Read more: BonApp launches its First Food Sharing fridge at le 5ième
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